The concept of soil-soul is based on vegetarian and vegan dishes with bold flavours. With climate change, we need to look at preserving our livestock and using more seasonal, sustainable fruit and vegetables. The concept will help us to reduce our carbon footprint. This is a great way to experience mother nature at its very best and with a few twists, I can create mouth-watering dishes.
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The Rivers, Saltash, PL12 4PDGive us a ring
07914 623633Send us an email
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